Paul Greenberg
Author
Pub. Date
2010
Physical Desc
284 pages : illustrations ; 24 cm
Language
English
Description
"Award-winning writer and lifelong fisherman Paul Greenberg takes us on a culinary journey, exploring the history of the fish that dominate our menus -- salmon, sea bass, cod, and tuna -- and investigating where each stands at this critical moment in time." -- Dust jacket.
Author
Publisher
Penguin Books
Pub. Date
[2021]
Physical Desc
xviii, 156 pages : illustrations ; 18 cm
Language
English
Description
"A celebrated writer on food and sustainability offers fifty straightforward, impactful rules for climate-friendly living "Some strong and rational suggestions for reducing your personal impact here--and when you're eating smart, you'll have the energy to do the movement building we need to change systems too! This book integrates the individual and the societal in a powerful way."--Bill McKibben We all understand just how dire the circumstances facing...
Author
Publisher
Penguin Press
Pub. Date
[2018]
Physical Desc
292 pages : illustrations, map ; 22 cm
Language
English
Description
"By the bestselling author of Four Fish and American Catch, an eye-opening investigation of the history, science, and business behind omega-3 fatty acids, the 'miracle compound' whose story is intertwined with human health and the future of our planet. Omega-3 fatty acids have long been celebrated by doctors and dieticians as key to a healthy heart and a sharper brain. In the last few decades, that promise has been encapsulated in one of America's...