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Kallas, John, 1952 (1)
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1)
Edible wild plants: wild foods from dirt to plate
Author
Kallas, John
Series
Wild food adventure
Pub. Date
2010
Edition
1st ed.
Physical Desc
416 pages : color illustrations ; 24 cm.
Language
English
Book
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Maps, explanations, photographs, and detailed descriptions offer a comprehensive overview of edible wild plants, how to identify them, and how to prepare them.
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