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Pizza for the queen
(Book)
Author
Contributors
Published
New York : Holiday House, c2005.
Format
Book
Edition
1st ed.
ISBN
0823418650
Physical Desc
1 volume (unpaged) : color illustrations ; 27 cm
Lexile measure
AD 630L
Status
Staff View
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Description
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More Details
Published
New York : Holiday House, c2005.
Edition
1st ed.
Language
English
ISBN
0823418650
UPC
9780823418657
Lexile code
AD
Lexile measure
630
Notes
General Note
A Junior Library Guild selection.
Description
In 1889 Napoli, Italy, Raffaele Esposito prepares a special pizza for the queen. Based on a true story. Includes a recipe. Raffaele makes the best pizza in all of Napoli. It is so good that even Queen Margherita herself has requested a taste. Raffaele scurries around town to collect the finest ingredients for his pizza, but what will he do when a sneaky cat eats his anchovies? Inspired by the colors of the Italian flag, Raffaele creates a new kind of pizza that delights not only the queen but generations of pizza lovers to come. Nancy Castaldo tells the story of the first pizza Margherita with beautiful acrylic paintings by Melisande Potter. Also included is a recipe for a delizioso pizza.
Target Audience
AD630L,Lexile
Target Audience
Decoding demand: 81 (very high),Semantic demand: 91 (very high),Syntactic demand: 96 (very high),Structure demand: 83 (very high),Lexile
Study Program Information
Accelerated Reader AR,LG,4.6,0.5,87665.
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Citations
APA Citation, 7th Edition (style guide)
Castaldo, N. F. 1., & Potter, M. (2005). Pizza for the queen . Holiday House.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Castaldo, Nancy F. 1962- and Mélisande. Potter. 2005. Pizza for the Queen. Holiday House.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Castaldo, Nancy F. 1962- and Mélisande. Potter. Pizza for the Queen Holiday House, 2005.
MLA Citation, 9th Edition (style guide)Castaldo, Nancy F. 1962-, and Mélisande Potter. Pizza for the Queen Holiday House, 2005.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
