Betty Crocker Bisquick II cookbook.
(Book)

Book Cover
Average Rating
Contributors
Published
Hoboken, NJ : Wiley Pub., ©2004.
Format
Book
ISBN
0764543393
Physical Desc
255 pages : color illustrations ; 27 cm
Status

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More Details

Published
Hoboken, NJ : Wiley Pub., ©2004.
Language
English
ISBN
0764543393
UPC
9780764543395

Notes

General Note
Includes index.
Description
Building on the tremendous success of Betty Crockers first Bisquick cookbook, this welcome sequel features 140 completely new recipes that are easy to prepare and taste great. This new set of delectable dishes focuses on time saving and convenience, from recipes that have no more than eight ingredients to prep times that are 15 minutes or less. Most of the recipes can be prepared and baked in 45 minutes or less, from start to finish. Classic pot pie, deep-dish quiche, oven fried chicken, there are favorites for the whole family that can be made anytime, even on weeknights! Tips with every recipe include helpful information like do-ahead options and substitutions, complete nutrition information, food exchanges, and more. Eighty color photographs tempt the tastebuds and beautifully showcase finished dishes. Cooking with Americas favorite baking mix and Americas Most Trusted Kitchens has never been easier.

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Citations

APA Citation, 7th Edition (style guide)

Crocker, B. (2004). Betty Crocker Bisquick II cookbook . Wiley Pub..

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Crocker, Betty. 2004. Betty Crocker Bisquick II Cookbook. Hoboken, NJ: Wiley Pub.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Crocker, Betty. Betty Crocker Bisquick II Cookbook Hoboken, NJ: Wiley Pub, 2004.

Harvard Citation (style guide)

Crocker, B. (2004). Betty crocker bisquick II cookbook. Hoboken, NJ: Wiley Pub.

MLA Citation, 9th Edition (style guide)

Crocker, Betty. Betty Crocker Bisquick II Cookbook Wiley Pub., 2004.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.