Inheriting a cocoa plantation in Vinces, Ecuador, that someone will kill for, Puri, after her husband is murdered, assumes his identity to search for the truth of her father's legacy and learn the identity of the enemy who stands in her way of claiming her birthright.

"Driven and recklessly daring, Martin Sabater follows his lifelong dream of owning a cacao plantation in Valle del Cauca. But on the night of a spectacular gala, he disappears--and is never seen again. Now his hacienda is a budding Catholic hospital saving lives during an emerging epidemic. And novice nun 'Sor Puri' is there to uncover the truth behind Martin's disappearance. But her real identity--and her past with the heartbreakingly charismatic...

"Through vivid photos and simple, engaging nonfiction text, this fun and fact-filled Rookie Read-About Science book answers the question 'How is chocolate made?' From tropical cacao fields to the chocolate factory, Beans to Chocolate gives young kids an inside look at the exciting process from start to finish." -- Page [4] cover.