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Author
Publisher
Wiley
Pub. Date
©2003
Physical Desc
1 online resource (xi, 180 pages) : illustrations
Language
English
Description
Chapters discuss different time periods in American history, focusing on typical foods and cooking styles. Includes recipes for such dishes as pumpkin bread, Virginia ham with cherry sauce, and buckwheat griddle cakes.
Author
Publisher
ABDO Publishing Company
Pub. Date
[2014]
Lexile measure
690L
Physical Desc
32 pages : illustrations ; 21 cm.
Language
English
Description
Get cooking with an up-and-coming chef today! Check out the recipes of Cool Picnics & Road Food. It gives young readers fun new recipes and ideas to explore. This book has kid-tested recipes and includes lots of tips and tricks that make it easy to become an experienced kid cook. With photos of basic techniques, tools, and ingredients, this book will appeal to new cooks too. By cooking these best-ever dishes for family and friends, young chefs will...
Author
Series
Publisher
Capstone Young Readers
Pub. Date
[2016]
Physical Desc
144 pages : color illustrations ; 26 cm.
Language
English
Description
"Forget peanuts and Cracker Jacks! America's Ballparks now offer a dizzying array of edible options. These make-like stadium recipes give young chefs and sports fans a culinary road trip at home. From the famous fish tacos at the Giants's AT&T Park in San Francisco to the mouthwatering Cuban sandwich at the Tampa Bay Rays's Tropicana Field, these diamond dishes are perfect for any seventh-inning stretch."--
Author
Series
Publisher
Shadow Mountain Publishing
Pub. Date
[2023]
Physical Desc
121 pages : color illustrations ; 28 cm.
Language
English
Description
"The Fablehaven house brownies are known for coming into the kitchen at night and baking delightful treats as a surprise for caretakers and their guests. Now, Fablehaven fans can enjoy nearly fifty wondrous recipes inspired by the world of Fablehaven. Each recipe includes a Fablehaven origin story and full-color food photography. Enjoy a selection of magical crafts like Wizard Slime and Vanessa's Invisible Ink. Bonus: Features a few of Brandon Mull's...
Author
Pub. Date
2017
Lexile measure
930L
Physical Desc
ix, 217 pages : color illustrations ; 24 cm
Language
English
Description
A cookbook and baking class for the kid chef in your kitchen. Any parent to an aspiring baker knows that there comes a time when kids are ready to stop watching and start doing. Giving your young one control over the kitchen is not just about fostering a hobby, it's about inspiring a lifelong sense of confidence and independence.
Publisher
Hearst Home Kids
Pub. Date
[2020]
Physical Desc
192 pages : color illustrations ; 25 cm
Language
English
Description
Gives young food lovers everything they need to succeed in the kitchen. Each recipe is totally foolproof and easy to follow, with color photos and tips to help beginners get excited about cooking. The book includes recipes for breakfast, lunch, dinner, snacks and dessert--all from the trusted chefs in Food Network's test kitchen.
Author
Language
English
Description
A compendium of biographical and historical anecdotes, recipes, activities, and crafts from the life of Laura Ingalls Wilder. In addition, it includes one chapter for each of Laura's nine Little House books, exploring in detail the stories, houses, landscapes, journeys, foods, activities, and crafts. Maps, family trees, photographs, and a timeline trace the history of Laura and her family.
Author
Publisher
Capstone Press
Pub. Date
[2016]
Lexile measure
1000L
Physical Desc
63 pages : color illustrations ; 26 cm.
Language
English
Description
"Forget peanuts and Cracker Jacks! American League Ballparks now offer a dizzying array of edible options. These make-like stadium recipes give young chefs and sports fans a culinary road trip at home. From Chicago-style hot dogs at the White Sox's U.S. Cellular Field to a mouthwatering Cuban sandwich at the Tampa Bay Rays's Tropicana Field, these diamond dishes are perfect for any seventh-inning stretch."--
Author
Publisher
Kitchen Ink Publishing
Pub. Date
[2023]
Edition
First edition.
Physical Desc
xiii, 215 pages : color illustrations, color maps ; 26 cm
Language
English
Description
"Take kids on a road trip around America without leaving your kitchen. Did you know that Baked Alaska is not from Alaska? This recipe was created in Louisiana. The first Twinkie was made in Illinois, and Virginia was the first state to grow peanuts. Explore the geography, history, and regional charm of the United States as you help children prepare different dishes with this entertaining book. Food humor sprinkled throughout the book will have you...
15) Tiana's cookbook
Series
Publisher
Disney Press
Pub. Date
2022.
Edition
Second hardcover edition.
Physical Desc
143 pages : color illustrations ; 24 cm.
Language
English
Description
Get ready to cook just like Tiana with this beautiful cookbook, featuring fifty easy and delicious recipes inspired by the Disney Princess and her New Orleans restaurant. You're never too young to start cooking! Tiana learned the basics from her daddy when she was just a little girl--and with this cookbook for kids, aspiring young chefs can follow in her footsteps. Featuring simple step-by-step instructions and mouth-watering photos of each dish,...
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