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Author
Publisher
Minnesota Historical Society Press
Pub. Date
[2016]
Physical Desc
215 pages : color illustrations ; 25 cm
Language
English
Description
"When it comes to food, you eat with your eyes first. Beginning in the late nineteenth century, Minnesota advertisers took advantage of this adage through gorgeous full-color paintings and illustrations that graced food packaging and promotional mailings, enticing consumers to purchase products and the cookbooks that celebrated them. In this evocative collection, [the authors] take readers on a tour of the state's foodie ephemera of the 1880s through...
10) Heavenly recipes
Pub. Date
1987
Physical Desc
237 pages : illustrations ; 22 cm
Language
English
Description
Recipes from the St. Mary's Parish in Madelia, Minnesota.
Author
Publisher
Voyageur Press
Pub. Date
2014.
Physical Desc
192 pages ; 27 cm
Language
English
Description
"Your roadmap to all of Minnesota's beloved farmers markets and the incredible meals you can make using quality local produce. The Minnesota Farmers Market Cookbook is organized alphabetically by vegetables, fruits, and other foods sold at markets across the state. Each entry includes tips for choosing, storing, preserving, and preparing fresh, ripe, top-quality produce--including heirloom and other exotic varieties. Author and local food writer Tricia...
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